| Product code |
Analyte |
Cost (€) |
VAT (22%) |
Total sum (€) |
| LAB00034 |
Aerobic microorganisms |
12,56 |
2,76 |
15,32 |
| LAB00067 |
Aerobic microorganisms and Enterobacteriaceae in carcase samples (includes sampling devices) |
14,72 |
3,24 |
17,96 |
| LAB00001 |
Anaerobic microorganisms |
22,80 |
5,02 |
27,82 |
| LAB00045 |
Campylobacter spp. enumeration with species identification |
32,34 |
7,11 |
39,45 |
| LAB00046 |
Campylobacter spp.detection with species identification |
46,68 |
10,27 |
56,95 |
| LAB00006 |
Clostridium perfringens |
22,87 |
5,03 |
27,90 |
| LAB00008 |
Coliform bacteria |
13,92 |
3,06 |
16,98 |
| LAB00007 |
Coliform bacteria (detection) |
13,97 |
3,07 |
17,04 |
| LAB00009 |
Cronobacter spp. detection |
22,32 |
4,91 |
27,23 |
| LAB00004 |
Presumptive Bacillus cereus |
17,59 |
3,87 |
21,46 |
| LAB00011 |
Enterobacteriaceae |
14,57 |
3,21 |
17,78 |
| LAB00013 |
Enterobacteriaceae detection |
13,73 |
3,02 |
16,75 |
| LAB00014 |
Enterococcus spp |
15,07 |
3,32 |
18,39 |
| LAB00016 |
Escherichia coli |
14,16 |
3,12 |
17,28 |
| LAB00084 |
Escherichia coli detection |
14,25 |
3,14 |
17,39 |
| LAB00021 |
Coagulase-positive staphylococci |
18,37 |
4,04 |
22,41 |
| LAB00024 |
Coagulase-positive staphylococci (detection) |
19,97 |
4,39 |
24,36 |
| LAB00025 |
Sterility of canned food (microbiological investigation, sensory analysis, pH) |
94,16 |
20,72 |
114,88 |
| LAB00029 |
Listeria monocytogenes enumeration |
20,10 |
4,42 |
24,52 |
| LAB00031 |
Listeria monocytogenes detection in 25 g |
22,56 |
4,96 |
27,52 |
| LAB00086 |
Listeria monocytogenes detection in 125 g (5 x 25 g pooled sample) |
45,46 |
10,00 |
55,46 |
| LAB00032 |
Mesophilic and thermophilic spore-forming bacteria |
17,77 |
3,91 |
21,68 |
| LAB00033 |
Mesophilic lactic acid bacteria |
19,91 |
4,38 |
24,29 |
| LAB00037 |
Pseudomonas spp./ Pseudomonas aeruginosa |
16,34 |
3,59 |
19,93 |
| LAB00019 |
Yeasts and moulds |
16,29 |
3,58 |
19,87 |
| LAB00038 |
Salmonella spp. detection in ≤ 25 g |
18,42 |
4,05 |
22,47 |
| LAB00116 |
Salmonella spp. detection in > 25 g |
22,28 |
4,90 |
27,18 |
| LAB00087 |
Salmonella spp. detection in 125 g (5 x 25 g pooled sample) |
24,00 |
5,28 |
29,28 |
| LAB00074 |
Salmonella spp. Identification in carcase samples (includes sampling devices) |
23,80 |
5,24 |
29,04 |
| LAB00059 |
Salmonella spp. Identification real-time PCR |
33,09 |
7,28 |
40,37 |
| LAB00120 |
Salmonella spp. Identification real-time PCR |
36,34 |
7,99 |
44,33 |
| LAB00121 |
Shiga-toxins producing Escherichia coli screening |
51,51 |
11,33 |
62,84 |
| LAB00122 |
Shiga-toxins producing Escherichia coli conformation |
245,56 |
54,02 |
299,58 |
| LAB00040 |
Shigella spp. detection |
42,88 |
9,43 |
52,31 |
| LAB00041 |
Somatic cells count (Fossomatic) |
2,00 |
0,44 |
2,44 |
| LAB00042 |
Somatic cells count (Microscopy) |
26,64 |
5,86 |
32,50 |
| LAB00103 |
Staphylococcus aureus |
24,71 |
5,44 |
30,15 |
| LAB00104 |
Staphylococcus aureus detection |
21,24 |
4,67 |
25,91 |
| LAB00043 |
Sulphite-reducing anaerobes (clostridia) |
20,96 |
4,61 |
25,57 |
| LAB00089 |
Vibrio parahaemolyticus detection |
25,03 |
5,51 |
30,54 |
| LAB00092 |
Hydrogen sulphide (H2S) producing bacteria |
15,23 |
3,35 |
18,58 |
| LAB00047 |
Yersinia enterocolitica detection |
42,43 |
9,33 |
51,76 |
| LAB00091 |
Yersinia enterocolitica pathogenicity marker ail gene, real-time PCR |
34,31 |
7,55 |
41,86 |
